The kitchen is the busiest place in a restaurant. No one knows that better than Los Angeles Hood Cleaning! But just because there’s always a lot going on doesn’t mean that it’s ok to procrastinate when it comes to cleaning and equipment maintenance. Exhaust system cleaning restaurant owners want isn’t hard to find if you know where to look. At Los Angeles Hood Cleaning, we have made commercial kitchen exhaust cleaning our premiere service. Daily cleaning is a necessary practice because it will keep germs and dust off your cooking equipment and prep areas. When you’ve done all you can do, it’s time to call a professional company that can reach all those hard-to-reach places in your restaurant’s exhaust system!
You know that having your kitchen exhaust system cleaned is required by health and safety codes, but there’s a lot more than a superior rating at stake when you have a dirty commercial exhaust system:
1. Grease Fires
Grease fires are hard to put out, so if one ever starts in your restaurant kitchen, you better hope that your exhaust system is professionally clean! Otherwise, the exhaust fan will pull the flames right up through the duct work. Commercial cleaning products can’t give you the bare metal clean that is necessary to eliminate this risk, and even if they could, you still would have a hard time reaching every corner, filter, and fan blade in your kitchen exhaust system on your own.
2. Unwanted Odors
If you’re picking up on some strange smells, the culprit could be that exhaust system that hasn’t been cleaned in a while. The exhaust system cleaning restaurant patrons expect gives them a clean, pleasant-smelling environment to dine, drink, and relax. If your restaurant’s kitchen exhaust system isn’t as clean as it should be, your customers will be in a hurry to leave, they probably won’t come back, and they’ll definitely tell their friends about the foul smells in your restaurant. As you can see, a dirty exhaust system can ruin your business!
3. Poor Air Quality
Los Angeles Hood Cleaning knows that there is another very important group of people in your restaurant: your employees! The people who spend countless hours in your restaurant’s kitchen each week preparing delicious food should have a agreeable work environment. This includes comfortable temperatures and clean air. Removing the smoke and grease from the air provides exhaust system cleaning restaurant employees deserve!
Los Angeles Hood Cleaning will begin your professional hood cleaning service by inspecting the entire exhaust system, all the way to the exhaust fans, to see if there are hidden pockets of grease, oil, and other particles that will need special attention. Then, following our tried-and-true system, we methodically clean every inch of your commercial kitchen’s exhaust system. Only a professional company like ours will be able to clean your exhaust system down to the bare metal, so don’t be led astray by less reliable companies advertising lower prices or faster. service!
You can rely on us to service your hoods to code, and full satisfaction, on time.
We never cut corners, and the exhaust vent between stove top and rooftop is no exception.
Your equipment is a huge investment. Save time and money by letting us clean them inside and out.
In commercial kitchens, a sanitary environment is key. We have the expertise to bring your kitchens back to life.